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Coffee origin and flavor characteristics Coffee tasting terms

Coffee origin and flavor characteristics Coffee tasting terms

Coffee category freshly ground coffee: generally canned large bottles, beans look different sizes, there are oval Arabica (Arabica), there are round Robusta. Baking color uniformity varies greatly, not full, coffee beans can see the traces of dry crack, not shiny! It smells like a faint coffee aroma. If it is ground on site, it will generally have an instant aroma.

2015-09-18
Two retro folk cafes in Shanghai pretend to be a blessed place for foodie.

Two retro folk cafes in Shanghai pretend to be a blessed place for foodie.

People who are familiar with me all know that as soon as Shanghai is mentioned, the air exhaled from even the mouth immediately has a strong sense of distance. He has always been a person who is very tolerant of the appearance of the world, but for this city, he has no taboo to use the word "hate" to sum up. However, Shanghai is the longest place to live except my hometown. For seven years, it is still a stranger. About because of high school

2016-01-06
The latest introduction to coffee flower production method

The latest introduction to coffee flower production method

As for the origin of coffee flower, in fact, there has been no very clear literature, only know that in Europe and America at that time, coffee flower is in coffee performance, the display of high difficulty professional technology, and such innovative skills, the display of high difficulty technology, greatly shocked the coffee industry at that time, from the beginning has been the public attention. All of them are deeply affected by coffee.

2016-01-05
The origin and flavor characteristics of coffee common sense of all kinds of coffee

The origin and flavor characteristics of coffee common sense of all kinds of coffee

The category of coffee is freshly ground coffee: usually large cans with beans of different sizes, oval Arabica and round Robusta. Baking color uniformity varies greatly, not full, caffeine beans can see the traces of dry crack, not glossy! It smells like a faint aroma of coffee. If you grind it on the spot, it usually has a momentary aroma.

2015-10-27
This article takes you into the world of boutique coffee and have a cup of boutique coffee.

This article takes you into the world of boutique coffee and have a cup of boutique coffee.

SCAA, the full name Specialty Coffee Association ofAmerica, translated into Chinese as the American Special Coffee Association, and a small number of people call it the American Fine Coffee Association. SCAA is the largest coffee trade association in the world and a trade organization focusing on high-quality coffee. Founded in 1982, SCAA has more than 3, 000 member companies in more than 40 countries around the world, including coffee

2016-05-27
It is better to use those milk to pull flowers in coffee.

It is better to use those milk to pull flowers in coffee.

Do not use skim milk with raw materials, because the fat content in skim milk is too low, so the taste of the foam will be much worse than the full-fat steam foam machine or manual milk bubble pot: what is milk foam? Milk foam is the product of a fine mixture of milk and air. The way to make milk foam is to pump air into the milk. The principle is simple, but it really makes a cup of dense and delicate milk.

2016-07-21
Unstoppable espresso

Unstoppable espresso

Espresso, with its strong aroma and rich taste, presents a feast of taste buds on the tip of the tongue. In the leisurely afternoon, go to the cafe to order a cup of espresso, in the strong aroma of coffee, slowly count the good times. Nowadays, this has become a way of leisure for many people. Espresso, with its strong aroma and rich taste, presents a section of tongue for people.

2015-08-24
Weifang Jiangnan Town-Old City Hall Courtyard Have you been there? Coffee shops that make you forget.

Weifang Jiangnan Town-Old City Hall Courtyard Have you been there? Coffee shops that make you forget.

The original Weifang old municipal government compound is near the present Sunshine 100 and Financial Street. Later, with the relocation of the municipal government, most of the original old municipal government was demolished, but some of the old municipal government family compounds are still retained. The precipitation of the years has also infected these government compounds with a simple and quiet temperament. This is not the case. Many small shops with taste have settled in one after another. Food, coffee and nails.

2015-12-04
Coffee shop | who says it's a coffee shop? it's obviously a western restaurant!

Coffee shop | who says it's a coffee shop? it's obviously a western restaurant!

CO2 coffee in Xiamen in the past two years after the West Embankment appeared the second Coffee Street Qixing Road! But there is less scenery than Coffee Street, and there is no supercar here! CO2 Coffee Bar, it turns out that CO2 here does not mean carbon dioxide, but means that coffee fills people's lives like oxygen. Opened for more than a year, it almost gives everyone the impression that it is mainly coffee drinks and meals.

2015-12-09
Ethiopian Coffee Bean Story introduction to the Flavor characteristics of Yega Xuefei Coffee Bean treatment

Ethiopian Coffee Bean Story introduction to the Flavor characteristics of Yega Xuefei Coffee Bean treatment

Yega Chuefei exudes an extremely complex aroma and shows an extremely excellent taste that is difficult to describe. In general, the dry aroma of Yega Chuefei is full of fruit, with strong aromas of dried fruit, strawberry, mango and apricot jam. Wet fragrance is like sweet syrup, like sticky apricot juice, wrapped in plain honey or chocolate. The entrance is not strong and the alcohol is thick.

2016-06-12
Knowledge of coffee

Knowledge of coffee

It is said that in the sixth century, a shepherd in Ethiopia found his sheep jumping everywhere. He carefully observed that the sheep had this excited reaction after eating only one kind of red tiredness. He tried to share the fruit among others, and all the people felt refreshed and refreshed after eating it, so the fruit was used as a pick-me-up.

2016-09-12
Fancy Coffee Making Honey Milk Layered Coffee Making

Fancy Coffee Making Honey Milk Layered Coffee Making

Now to try the next layered coffee making, bought a very long champagne glass, can be very good to show the layered effect. In fact, the principle of layered coffee is the same as cocktail, using different densities to achieve different colors of raw materials layered. With the coffee making variety gradually enriched, now began to try the next layered coffee making, bought a long champagne glass

2014-10-21
Open a coffee shop to open a comfortable mood

Open a coffee shop to open a comfortable mood

Under the soft light and soft music, they are busy gracefully. Both hands shuttle between coffee pot and grinder, endowing coffee with unique beauty and taste, releasing the magic of coffee fragrance.

2014-06-04
Fragrant and delicious Happy Manor Coffee Flavor and Taste introduce the characteristics of boutique coffee in the producing area

Fragrant and delicious Happy Manor Coffee Flavor and Taste introduce the characteristics of boutique coffee in the producing area

Nicaragua is located in central Central America, bordering the Pacific Ocean on the west and the sea on the east. The highlands in the north and the coastal plains in the east are part of the Central American volcanic belt. The eastern plain is high-temperature and rainy, with a tropical maritime climate. The suitable climate provides an excellent growth environment for the cultivation of coffee. High-quality Nicaraguan coffee, grown in the north and middle of the country. Coffee

2016-09-13
The charm of unstoppable Italian coffee Espresso

The charm of unstoppable Italian coffee Espresso

Espresso, with its strong aroma and rich taste, presents a feast of taste buds on the tip of the tongue. In the leisurely afternoon, go to the cafe to order a cup of espresso, in the strong aroma of coffee, slowly count the good times. Nowadays, this has become a way of leisure for many people. Espresso, with its strong aroma and rich taste, presents a section of tongue for people.

2015-08-11
Australian Cafe Culture Explore Australian Cafe Culture

Australian Cafe Culture Explore Australian Cafe Culture

Today we're going to walk into the streets of New York and explore the cafe culture from Australia. From french pubs to california juice bars, the immigrant city of new york offers home-grown delights to people from all corners of the world, and now australian cafes are among them. According to the New York Times, they appreciate Australia's coffee culture. With four cafes opening in New York in recent months, Australia

2015-09-02
Coffee beans are not beans?! Are you kidding me?

Coffee beans are not beans?! Are you kidding me?

Coffee beans / red beans / soybeans / black beans are all called beans, but do you make them? Coffee beans are not beans. So, what exactly are coffee beans? To tell you that lattes and cappuccinos are not a kind of coffee, they are a kind of drink, and the taste of this drink is made up of espresso plus milk and milk foam. And the flavor of espresso is

2015-10-07
The fragrant and mellow characteristics of cappuccino coffee

The fragrant and mellow characteristics of cappuccino coffee

An Italian scientist uses steamed milk. The coffee made in this way has the mellow characteristics of milk foam. Coffee is the use of authentic espresso, coupled with the aroma of milk foam, the fusion of a new type of fancy coffee. Cappuccino coffee is because it is strong, so it adds foam and is very mellow, so it brings a kind of complex taste of bitterness and sweetness.

2015-09-19
Coffee flower should pay attention to what kind of coffee pull flower with what milk pull what coffee is called

Coffee flower should pay attention to what kind of coffee pull flower with what milk pull what coffee is called

Coffee flower drawing is divided into two processes, namely: flower drawing and carving. To pull flowers is to pour milk with milk foam into espresso to mix the two kinds of foam to form a unique pattern. However, carving, as the name implies, is to draw a more delicate figure on the surface of the coffee with a coffee needle, extra milk foam or chocolate sauce. Nowadays, the art of coffee carving can be painted more complex.

2016-07-16
Coffee carving my time in Africa

Coffee carving my time in Africa

The best thing that Africa has left me is that I have learned that I can sit down anytime, anywhere and quietly savor the mellow smell of a cup of coffee. JAVA and Friday Coffee the most popular cafe in the Kenyan capital Nairobi is the JAVA Cafe. At first, I thought the name was taken from that computer language, but later, when I looked up the dictionary, I realized that JAVA is coffee in American slang.

2014-05-23
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